We provide a classic combination of knowledge, unique experience and tradition. As a new standout in the downtown dining scene, our bistro and bar offer modern Vietnamese cuisine with Singaporean, Chinese, and California accents and a fusion touch. Our menu items range from fresh spring rolls to entrees of Lemongrass Chicken, Baked Seabass, Shaking Beef, Singapore-Chili Tamarind Prawns, Grilled Lemongrass Lamb Chops and much more. It is regularly revised to add new dishes and seasonal menus to keep the menu innovative, modern and up to date.

19Market Restaurant also has an excellent wine list, with a fantastic selection of wines from around the world that was carefully selected to pair with Vietnamese foods. Exotic drinks can be sipped at the full bar or in the casually elegant dining room.